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关注：1
2013-05-23 12:21
求翻译：One of the most difficult problems to solve for our heating model was determining how much surface area each small volume of brownie batter had with the pan. We initially considered just drawing the shape of the pan over a grid and determining how much area fell into each grid space. The problem with this approach was th是什么意思？ 待解决
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- 离问题结束还有
One of the most difficult problems to solve for our heating model was determining how much surface area each small volume of brownie batter had with the pan. We initially considered just drawing the shape of the pan over a grid and determining how much area fell into each grid space. The problem with this approach was th
问题补充： |
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2013-05-23 12:21:38
其中最二FFI崇拜的问题来解决我们的加热模型，确定多少表面积每个小体积布朗尼面糊曾与锅。
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2013-05-23 12:23:18
解决的多数diffi崇拜问题之一为我们的热化模型确定多少表面巧克力糊的每小容量有与平底锅。我们最初考虑得出平底锅的形状在栅格的和确定多少区域落入每栅格空间。这种方法的问题是一些边缘正方形只有一点表面与他们交往由于栅格怎样下跌，不由于平底锅的几何的所有特征。
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2013-05-23 12:24:58
解决的多数diffi崇拜问题之一为我们的热化模型确定多少表面巧克力糊的每小容量有用平底锅。 我们最初认为正义图画平底锅的形状在栅格和确定多少区域分成每栅格空间。 问题以这种方法是一些边缘正方形稍微只有表面简单地与他们交往由于怎样栅格下跌，不由于平底锅的几何的所有特征。 Unlike most of the pan edge， these squares would fail the oven temperature的rise when we tested incorrectly giving an appearance of inconsistent cooking的the simulation，
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2013-05-23 12:26:38
正在翻译，请等待...
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2013-05-23 12:28:18
正在翻译，请等待...
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