求翻译：冰糖葫芦是中国传统美食，它是将野果用竹签串成串后蘸上麦芽糖稀，糖稀遇风迅速变硬。北方冬天常见的小吃，一般用山楂串成，糖稀被冻硬是什么意思？

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Candied fruit on a stick, the traditional Chinese cuisine, it is the wild bamboo sign string into a string, on a cloth as caramel candy, sugar, it is rapidly become hard. winter in the north common snacks, general use hawthorn strings, sugar, frozen hard

The candied haw is the Chinese tradition good food, it is dips the wild fruit with bamboo slip string Cheng Chuanhou the malt syrup, the syrup meets the wind to change rapidly hard.North the winter common snack, becomes generally with the Chinese hawthorn string, the syrup is frozen hardly

Sugar-coated haws is a traditional Chinese food, it is wild with skewer strung into strings after using diluted maltose, marshmallows wind quickly hardens. Common snack in winter in the North, usually strung with Hawthorn, marshmallows are frozen hard

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