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  • 匿名
关注:1 2013-05-23 12:21

求翻译:在炭火的热烈熏烤下,四溢的香气加上“嗞嗞”的响声从鱼身弥漫而出(即称:烹调排酸),独特酱汁慢慢渗透进鱼肉里,咸、甜、鲜、香,味味俱到,足令观者垂涎。烤后的鲳鱼色泽浓郁,肉细甘美,鲜嫩可口,品尝过后久久不能忘怀。是什么意思?

待解决 悬赏分:1 - 离问题结束还有
在炭火的热烈熏烤下,四溢的香气加上“嗞嗞”的响声从鱼身弥漫而出(即称:烹调排酸),独特酱汁慢慢渗透进鱼肉里,咸、甜、鲜、香,味味俱到,足令观者垂涎。烤后的鲳鱼色泽浓郁,肉细甘美,鲜嫩可口,品尝过后久久不能忘怀。
问题补充:

  • 匿名
2013-05-23 12:21:38
Charcoal BBQ in the warm, the fragrance overflowing with "dth" filled out the sound from the fish (that said: cooking row of acid), a unique fish sauce slowly penetrate, the salty, sweet, fresh, smell and taste all the flavor, enough to make viewers coveted. After pomfret grilled rich color, fine sw
  • 匿名
2013-05-23 12:23:18
正在翻译,请等待...
  • 匿名
2013-05-23 12:24:58
Smokes warmly in the charcoal fire roasts, four overflows the fragrance adds on “嗞 嗞” but the sound fills the air from the fish body (i.e. stated: The cooking flushing), the unique meat juices cooked in soy bean sauce seep in slowly the fish flesh, salty, sweet, is fresh, is fragrant, taste taste al
  • 匿名
2013-05-23 12:26:38
Under the warm smoked salmon baked in charcoal, odor of overflowing with "Zi Zi" sound fish diffuse out (that is, that: cooking exhaust acid), a unique fish in sauce slowly penetrated, salty, sweet, fresh, aromatic flavor and taste are enough viewers coveted. Pomfret with rich color of cured, fine s
  • 匿名
2013-05-23 12:28:18
Under the warm smoked salmon baked in charcoal, odor of overflowing with "Zi Zi" sound fish diffuse out (that is, that: cooking exhaust acid), a unique fish in sauce slowly penetrated, salty, sweet, fresh, aromatic flavor and taste are enough viewers coveted. Pomfret with rich color of cured meat fi
 
 
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