求翻译：中国饮食文化可以从时代与技法、地域与经济、民族与宗教、食品与食具、消费与层次、民俗与功能等多种角度进行分类，展示出不同的文化品味，体现出不同的使用价值，异彩纷呈。是什么意思？

Chinese food culture and techniques from the era, geographical and economic, ethnic and religion, food and utensils, consumption and the level of functionality and other folk and the perspective of classification, demonstrating the different cultural tastes, reflecting the different value, colorful.

正在翻译，请等待...

The Chinese diet culture may from the time and the technique, the region and the economy, the nationality and the religion, food and the mess gear, the expense and the level, the folk custom and the function and so on many kinds of angles carries on the classification, demonstrated the different cul

Chinese dietary culture from the time and skill, geographical and economic, ethnic and religious, food and eating utensils, consumption levels, folklore and feature multiple angles, such as classification, showing different cultural tastes, reflecting the different use-value, colorful.

Chinese dietary culture from the time and skill, geographical and economic, ethnic and religious, food and eating utensils, consumption levels, folklore and feature multiple angles, such as classification, showing different cultural tastes, reflecting the different use-value, colorful.