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关注：1
2013-05-23 12:21
求翻译：经生化成分测定以及感官审评鉴定，确定了斜背茶三大茶类的适制性，实现了产品多样化的目标；是什么意思？ 待解决
 悬赏分：1
- 离问题结束还有
经生化成分测定以及感官审评鉴定，确定了斜背茶三大茶类的适制性，实现了产品多样化的目标；
问题补充： |
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2013-05-23 12:21:38
Measured by the biochemical composition and sensory evaluation of identification, identified three major tea tea slung the suitable system, to achieve the goal of product diversification;
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2013-05-23 12:23:18
biochemical composition testing and identification, and sensory review identified the need for back-tea 3 major types of tea: the adequacy of the diversification of products, and achieve the goals;
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2013-05-23 12:24:58
After the biochemistry ingredient determination as well as the sense organ appraisal appraisal, had determined the slanting back tea three tea grown in north Anhui class suitable systems, have achieved the product diversification goal;
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2013-05-23 12:26:38
Determination of biochemical components and sensory evaluation, determine the slope of tea of three well-making of tea, achieve the goals of product diversification;
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2013-05-23 12:28:18
Determination of biochemical components and sensory evaluation, determine the slope of tea of three well-making of tea, achieve the goals of product diversification;
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