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关注:1
2013-05-23 12:21
求翻译:对挑选出的8株菌株进行低温发酵实验,一株摇两瓶,以挥发酸低于出发菌株为目标,兼顾总酸含量和发酵度指标,挑选出13#、16#、41#、46#菌株作为小试菌株是什么意思? 待解决
悬赏分:1
- 离问题结束还有
对挑选出的8株菌株进行低温发酵实验,一株摇两瓶,以挥发酸低于出发菌株为目标,兼顾总酸含量和发酵度指标,挑选出13#、16#、41#、46#菌株作为小试菌株
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2013-05-23 12:21:38
Of the eight selected strains of low-temperature fermentation experiments, a shake bottles to volatile acids than the starting strain for the target, taking into account the total acid content and degree of fermentation indicators, selected 13 #, 16 #, 41 #, 46 # strains as small strains
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2013-05-23 12:23:18
According to the selected 8 strains of low-temperature fermentation experiments carried out two bottles, a rock, with a volatile acid below the departure to target strains, and take into consideration the content of acid and fermentation performance indicators, and select the 13 # # , 41, 16, 46, as
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2013-05-23 12:24:58
To 8 strains which chooses carry on the low temperature fermentation test, swings two bottles, take wields turns sour is lower than embarks the strain as the goal, the proper attention to both total acid content and the degree of fermentation target, chooses 13#, 16#, 41#, the 46# strain took slight
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2013-05-23 12:26:38
On low temperature fermentation experiment selected 8 strains of strain, strain shake two bottles, with the goal of volatile acids lower than the original strain, take into account total acid concentration and fermentation degree indexes, select 13#, 16#, 41#, 46# strain as a small test strains
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2013-05-23 12:28:18
正在翻译,请等待...
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