求翻译：中国的饮食文化源远流长。有广东的鲜鱼，四川的辣子，浙江的大米，甘肃的牛肉面和新疆的羊羔肉等等，驰名海内。而陕秦大地上演着一场场“香风辣雨”，饮食文化更具特色，今天咱们来说一说陕西美食。请欣赏由八年级一班同学带来的小品《陕西美食》！是什么意思？

Chinese food culture has a long history. Fresh fish in Guangdong, Sichuan spicy, Zhejiang, rice, beef noodles Gansu and Xinjiang lamb, etc., well-known at home and. The land of Shaanxi Qin staged a field "spicy fragrant wind rain", food culture and more features, today we come to talk about Shaanxi

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China's diet culture is well-established.Has Guangdong's fresh fish, Sichuan's hot pepper, Zhejiang's rice, Gansu's beef noodles and Xinjiang's lamb meat and so on, famous within the four seas.But the Shaanxi Qin earth is performing a field “the fragrant wind spicy rain”, the diet culture has the ch

Chinese food culture of ancient times. Canton of fresh fish, chilli peppers, Sichuan, Zhejiang rice, beef and lamb in Xinjiang, Gansu, and so on, well-known at home. Shan Qin great race "xiangfeng hot rain", eating ethnic cultures we say today in Shaanxi cuisine. Please enjoy from eight grade studen

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