求翻译：“食品”[1]的定义如下：食品，指各种供人食用或者饮用的成品和原料以及按照传统既是食品又是药品的物品，但是不包括以治疗为目的的物品。食品安全，指食品无毒、无害，符合应当有的营养要求，对人体健康不造成任何急性、亚急性或者慢性危害。另食品[2]的定义：可供人类食用或饮用的物质，包括加工食品，半成品和未加工食品，不包括烟草或只作药品用的物质。从食品卫生立法和管理的角度，广义的食品概念还涉及到：所生产食品的原料，食品原料种植，养殖过程接触的物质和环境，食品的添加物质，所有直接或间接接触食品的包装材料，设施以及影响食品原有品质的环境。是什么意思？

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"food" [ 1] is defined as follows: for food for human consumption, and a variety of drinks or finished products and raw materials in accordance with the traditional as well as both food and medicines, but the items are not included in the treatment of items for the purpose. Food security in the food

"Food" [1] is defined as follows: food, means for human consumption or for consumption of finished products and ra