求翻译：初级农产品商品化和自有品牌包装工作最终会集中到三个关键点：食用性标准，如：绿色或者有机食品标准；内在质量和产品保鲜期；产地或经营者品牌标志。是什么意思？

Primary agricultural commercialization and own-brand packaging ultimately will focus on three key points: the standard of consumption, such as: green or organic food standards; intrinsic quality and product shelf life; origin or operators of brand identity.

Primary agricultural commercialization, and self-branded final packaging work will focus on the three key points: food standards, such as: Green or organic food standards; the quality and fresh products; origin or operators brand.

The primary agricultural product commercialization and the innate brand packing work finally can concentrate to three key points: Edible standard, for example: Green or organic food standard; The intrinsic quality and the product maintain freshness the time; Habitat or operator brand symbol.

Commercialization of primary agricultural products and private label packaging work will focus on three key points: the food standards, such as green or organic food standards; inherent quality and shelf life; origin or operator logos.

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