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关注：1
2013-05-23 12:21
求翻译：过桥米线汤是用大骨、老母鸡、云南宣威火腿经长时间熬煮而成的具有浓郁鲜香味的一类高汤。 所属菜系滇菜。是什么意思？ 待解决
 悬赏分：1
- 离问题结束还有
过桥米线汤是用大骨、老母鸡、云南宣威火腿经长时间熬煮而成的具有浓郁鲜香味的一类高汤。 所属菜系滇菜。
问题补充： |
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2013-05-23 12:21:38
Bridge rice noodle soup with a large bone, old mother hen, Yunnan ham after long boiling from the rich fresh flavor broth. The belong cuisine Diancai.
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2013-05-23 12:23:18
Feeder house M-soup is a large bone, mother hen, Yunnan ham HO a long time, and cook with the fresh scent of a rich class of high soup. Yunnan cuisine is the cuisine.
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2013-05-23 12:24:58
Crosses the bridge rice-flour noodle soup is with the big bone, the old hen, the Yunnan xuanwei ham has rich fresh fragrance kind of soup stock which becomes after the long time boil. The respective vegetable is the Yunnan vegetable.
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2013-05-23 12:26:38
Bridge noodle soup is made of bone, mother chicken, xuanwei, Yunnan ham and boiled for a long time and a rich fresh aromas with a kind of soup. Yunnan and their cuisine dishes.
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2013-05-23 12:28:18
正在翻译，请等待...
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