求翻译：以各种人工种植的或野生的果品果实（如苹果、石榴、桑椹、红枣、山楂、刺梨等）为原料，经过粉碎、发酵或者浸泡等工艺，精心调配酿制而成的各种低度饮料酒是什么意思？

To a variety of cultivated or wild fruit fruit (apple, pomegranate, mulberry, jujube, hawthorn, prickly pear, etc.) as raw material, after crushing, fermentation, or soak process, careful deployment of a variety of brewed degree of alcoholic beverage

In a variety of planted or wild fruits such as apple juice, grenadine, mulberry, red dates, hawthorn, Sting, etc. ) as a raw material pear, after crushing, fermentation or techniques such as soaking, well-provisioned, a range of low-alcohol drinks.

Take each kind of manual planter or the wild fruits fruit (for example apple, pomegranate, Sang Zhen, red jujube, Chinese hawthorn, thorn pear and so on) as raw material, crafts and so on process smashing, fermentation or immersion, carefully mixes each kind of low which the fermenting becomes to dr

To all kinds of artificial cultivation of wild fruit or fruit (such as Apple, pomegranate, and mulberry, jujube, pear, Hawthorn, thorn) as raw materials, after crushing, fermentation or immersion processes, careful deployment of various low-alcohol beverage, brewing wine

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