求翻译：脱氧包能使毛坯中毛霉自溶，促进反应酶进行后发酵。温度设置30℃恒温培养，盐度7%，发酵30天，放入香辛料及辣椒面使风味更鲜美，口味更好，蛋白质含量高，氨基酸态氮含量高。本实验目的使腐乳产品更利于运输及保存；运用脱氧包提高产品的质量；高温发酵证明夏季生产的可行性；推行腐乳低盐化，倡导健康的腐乳文化。是什么意思？

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The DNA package can be rough in the country gross self-soluble enzyme reaction after for fermentation. Temperature settings C heated building 30 degrees, salt, baking soda, 7 per cent, 30 days into the scent of pepper powder to fill and even more delicious flavor, tastes better, high-protein, and am

Deaeration Bao Nengshi in the semifinished materials the wool mildew autolysis, after promotes to respond the enzyme carries on ferments.The temperature establishment 30℃ constant temperature raise, the salinity 7%, ferments 30 day, puts in fragrant Xin to anticipate the hot pepper surface to cause

Autolysis of deoxidation package can make rough Mucor, enzyme reaction after fermentation. Training set temperature 30 ℃ constant temperature, salinity 7%, fermentation 30 days into the fragrant Xin material and hot pepper to taste more delicious, tastes better, high protein content and amino acid n