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关注：1
2013-05-23 12:21
求翻译：过桥米线最主要的是汤，因为汤上面有一层油，所以即使汤的温度很高，也不冒一丝热气，而且汤的好坏决定着米线的味道是什么意思？ 待解决
 悬赏分：1
- 离问题结束还有
过桥米线最主要的是汤，因为汤上面有一层油，所以即使汤的温度很高，也不冒一丝热气，而且汤的好坏决定着米线的味道
问题补充： |
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2013-05-23 12:21:38
The main bridge rice noodle soup, soup with a layer of oil, so even if the temperature of the soup is very high, do not take the hint of heat, but the soup is good or bad determines the taste of the noodle
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2013-05-23 12:23:18
Lead the bridge rice line most is a soup, there is one layer oil on the soup, so even the temperature of the soup is very high, also do not emit one silk hot air, and the quality of the soup decides the linear flavor of the rice
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2013-05-23 12:24:58
Crosses the bridge rice-flour noodle most mainly is the soup, because above the soup has oil, even if therefore the soup temperature is very high, also does not brave steam, moreover the soup quality is deciding the rice-flour noodle flavor
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2013-05-23 12:26:38
The bridge noodle soup is the most main, because soup above a layer of oil, so even if the soup is very hot, nor does it take a little heat, and taste of the soup is good or bad decisions with rice noodles
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2013-05-23 12:28:18
正在翻译，请等待...
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