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关注:1
2013-05-23 12:21
求翻译:第二,汤类(也即头菜)。需用汤匙,此时一般上有黄油、面包。是什么意思? 待解决
悬赏分:1
- 离问题结束还有
第二,汤类(也即头菜)。需用汤匙,此时一般上有黄油、面包。
问题补充: |
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2013-05-23 12:21:38
Soups (ie, the first dish). Need to use the spoon, generally, butter, bread.
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2013-05-23 12:23:18
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2013-05-23 12:24:58
Second, Tang Lei (also namely vegetable).Needs the soupspoon, this time on general has the butter, the bread.
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2013-05-23 12:26:38
Second, the soup (or dish). One with a spoon, butter, bread on the General.
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2013-05-23 12:28:18
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